Body hydration is supported by the intake of a drinking solution of water, glucose and minerals (electrolytes), such as magnesium which contributes to electrolyte balance.*
*Official claims by the European Food Safety Authority (EFSA).
BRAT is the acronym that stands for the foods included in the diet:
The main benefits of the BRAT diet are based on its foods which are starchy and low in fiber, protein and fat, so they are easy to digest.
The company was strengthened for its modernization within the framework of the OP Digital Convergence and the Attica Regional Development Plan. The project was co-financed by Greece and the European Union.